The omega-3 fat DHA (docosahexaenoic acid) may alter the function of the brain associated with working memory, according to results of a new study with healthy boys.
Scientists showed, for the first time using neuro-imaging, that supplementation with DHA alters the functional activity in cortical attention networks in humans.
The study follows hot on the heels of backing from the European Food Safety Authority (EFSA) for DHA-related brain and eye health claims for infants. EFSA’s Panel on Dietetic Products, Nutrition and Allergies (NDA) said DHA levels of 100 mg of per day were appropriate for 7-24 month-old infants, along with 200 mg per day for pregnant and lactating women.
Additionally, supplements of omega-3 fats, vitamins and minerals for prisoners may reduce the number of violent and aggressive episodes, according to another recent study....MORE ...